The Alphabet of Health: Vitamins A to K
Vitamins are organic compounds required in small quantities (micronutrients), but their absence can cause massive havoc in the body.
1. The First Division: Solubility
Before memorizing names, you must know how they are stored in the body. This is a favorite exam question.
A. Fat-Soluble Vitamins (A, D, E, K)
These dissolve in fat and are stored in the liver and fatty tissues. You don't need to eat them every single day because your body has a backup.
- Mnemonic: KEDA (Keeda - Insect).
- Risk: Overconsumption can lead to toxicity (Hypervitaminosis) because they are not flushed out easily.
B. Water-Soluble Vitamins (B, C)
These dissolve in water and are NOT stored in the body (except B12). They are excreted through urine.
- Fact: You need to consume these regularly.
- Cooking: They are easily destroyed by heat or by washing chopped vegetables (leaching).
2. The Master Table: Names & Diseases
This is the most important section. Memorize the Chemical Names.
(Scroll right on mobile to view full table)
| Vitamin | Chemical Name | Deficiency Disease / Symptoms | Key Sources |
|---|---|---|---|
| Vit A | Retinol | Night Blindness (Nyctalopia), Xerophthalmia (Dry Eyes). | Carrots (Beta-carotene), Papaya, Golden Rice. |
| Vit C | Ascorbic Acid | Scurvy (Bleeding gums, loose teeth, slow wound healing). | Citrus fruits (Amla, Orange, Lemon). |
| Vit D | Calciferol | Rickets (Soft bones in kids), Osteomalacia (in adults). | Sunlight (Skin makes it), Fish liver oil. |
| Vit E | Tocopherol | Sterility (Reproductive issues), Weak muscles. Known as the "Beauty Vitamin". | Almonds, Vegetable oils. |
| Vit K | Phylloquinone | Non-clotting of Blood (Hemorrhage). Delayed wound healing. | Green leafy vegetables, Cabbage. |
3. The B-Complex Family (The Confusing Ones)
The "B" Vitamin is actually a group of 8 distinct vitamins. Here are the exam favorites.
| Vitamin | Chemical Name | Deficiency Disease |
|---|---|---|
| B1 | Thiamine | Beri-Beri (Weak muscles, heart failure). |
| B2 | Riboflavin | Cheilosis (Cracking of corners of mouth), Red tongue. |
| B3 | Niacin | Pellagra (The 4 D's: Dermatitis, Dementia, Diarrhea, Death). |
| B12 | Cyanocobalamin | Pernicious Anemia. Note: It is the only vitamin containing a metal ion (Cobalt). |
4. "Why This Matters" - Real Life Context
- Golden Rice: Why was it genetically modified? To add Vitamin A and prevent blindness in developing nations.
- Sunlight: Why do we need it? UV rays convert cholesterol in our skin into Vitamin D. It acts more like a hormone than a vitamin.
- Polished Rice: People who eat only polished white rice often get Beri-Beri because the Vitamin B1 is in the husk (which is removed).
Revision Flashcards
Found in which Vitamin?
Vitamin B12
Cyanocobalamin. Essential for RBC formation.
Caused by lack of?
Vitamin C
Ascorbic Acid. Sources: Amla, Lemon.
Which one?
Vitamin E
Tocopherol. It is an antioxidant good for skin and hair.
Which vitamins?
A, D, E, K
They are stored in the liver and fat tissues.
Exam-Style MCQs
A) Vitamin C
B) Vitamin K
C) Vitamin E
Q2. Which vitamin is destroyed by heat during cooking?
A) Vitamin D
B) Vitamin C
C) Vitamin A
Q3. "Xerophthalmia" is related to the deficiency of:
A) Vitamin A
B) Vitamin B1
C) Vitamin D
Part of the Biology Deep-Dive Series.

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